Wednesday, November 19, 2003

Thanksgiving Dinner, Part III

Now, for the mashed sweet potatoes.

Peel, cube, and boil sweet potatoes like you did for the mashed potatoes. Mash and add butter and brown sugar. Spread in a baking dish, cover with a layer of mini marshmallows, and bake until the marshmallows are melty and golden brown on top.

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